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BPVI 016 Solved Assignment 2021-22 IGNOU BPVI 016

BPVI 016 Solved Assignment 2021-22

Ehsas November 30, 2021

BPVI 016 Solved Assignment 2021-22   Maximum Marks: 50 BPVI 016 Solved Assignment 2021-22 : All assignments are in PDF format which would be send on email/WhatsApp (9958676204) jus…

BPVI 016 Solved Assignment 2020-21 IGNOU BPVI 016

BPVI 016 Solved Assignment 2020-21

Ehsas May 12, 2021

Solved Assignment 2020-21 Course Code: BPVI 016 Maximum Marks: 50 Note: Attempt all the five questions. Q.1. (a) Describe the factors affecting fermentation process of a sta…